Sautéed Quelites

This sauted quelites recipe is a great side or lunch meal with the addition of some beans and tortillas or crust sourdough bread on the side.

Recipe

Servings: 4 people

Prep Time: 20 minutes

Ingredients

• Fresh quelites 

• ¼ cup  Onion Diced

• 2 tbsp. Canola Oil

• ¾ tsp. Salt

• ½ tsp. Red Pepper Crushed

• Prepared Pinto Beans

Instructions

1. Heat oil in a medium sauté pan and cook onions for about 2 minutes.

2. Add quelites and mix until combined with onions.

3. Add salt, crushed red pepper and continue to cook for about 10 – 15 minutes.

4. Combine with cooked pinto beans, or enjoy with red chile, or both!